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Mussels Pickle
Method Of Preparation

Method of Preparation


Ingredients

Ingredients

Mussels, Ginger, Garlic, Dates, Salt, Chilly powder, Green chilly, Gingelly oil, Tamarind, Mustard, Fenugreek, Turmeric, Acidity Regulator (E260), Class II Preservatives (E211)

Non vegetarian pickle (Sea food).